Starting with equal parts of each herb, mix the ingredients together lightly in your mortar or bowl. Envision your intentions and goals for the new spring infusing the herbs. When you feel as though your energy has infused the herbs, begin to grind them gently with your pestle. Stop and smell periodically, adding more of any herbs or oils to achieve the scent you want. If you are using whole frankincense, you may have to use extra pressure to crush the beads. You may grind as fine as you'd like, or leave the incense coarse.

When you have reached the consistency you want, you may either store the loose incense in baggies or jars, or burn immediately on activated charcoal. Use only a pinch at a time, as loading too much tends to snuff the charcoal.

Your final stage is to enjoy the incense.